Hudson Valley Restaurant Week Continues In Armonk

ARMONK, N.Y. -- Have you made your reservations yet? Hudson Valley Restaurant Week continues in Armonk through March 22 with five restaurants participating.

Seafood risotto with mussels, clams, shrimp, calamari and tomato at Moderne Barn.
Photo Credit: *Paul Johnson*

Jeanne Muchnick

03/13/2015 5:30 a.m.

The promotion features three-course dinners for $29.95 and $20.95 lunches (plus drinks, tax and tip) with a focus on locally sourced seasonal ingredients.

Go here for the full list. Armonk eateries include Beehive, Marc Charles Steakhouse, Moderne Barn, Opus 465 and Restaurant North.

Been somewhere new? Or visted an old favorite? Tell us about in the comments area below.

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